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Sweet and fruity with apple, lemon, toffee and caramel flavors. Light Roast.
Cupping Notes: “Tart acidity and a smooth mouthfeel; toffee, cocoa and lemon flavors.”
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Soft and sweet with lemon, toffee and praline flavors and tart citric acidity.
Natural Process Yirgacheffe. Juicy, sweet and citric with lemon, lots of cranberry, chocolate and floral flavors.