Home » Sand Creek Roasts » Papua New Guinea
Toffee & Pecan notes. Sweet. Tart. Citric Acidity.
Not as earthy as a Sumatra, it is a clean cup with sweet acidity and a deep, complex flavor.
Soft and sweet with lemon, toffee and praline flavors and tart citric acidity.
Natural Process. Juicy, berry, floral and winey with sugarcane juice and chocolate flavors.
Cupping Notes: “Tart acidity and a smooth mouthfeel; toffee, cocoa and lemon flavors.”
Let’s meet for a cup of coffee and chat a bit…